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通过使用六聚组氨酸标签的麦芽糖结合蛋白作为融合伴侣提高重组蛋白在大肠杆菌中的溶解度。

Enhancing the solubility of recombinant proteins in Escherichia coli by using hexahistidine-tagged maltose-binding protein as a fusion partner.

作者信息

Sun Ping, Tropea Joseph E, Waugh David S

机构信息

Macromolecular Crystallography Laboratory, Center for Cancer Research, National Cancer Institute at Frederick, Frederick, MD, USA.

出版信息

Methods Mol Biol. 2011;705:259-74. doi: 10.1007/978-1-61737-967-3_16.

Abstract

In the field of biotechnology, fusing recombinant proteins to highly soluble partners is a common practice for overcoming aggregation in Escherichia coli. E. coli maltose-binding protein (MBP) has been recognized as one of the most effective solubilizing agents, having frequently been observed to improve the yield, enhance the solubility, and promote the proper folding of its fusion partners. The use of a dual hexahistidine-maltose-binding protein affinity tag (His(6)-MBP) has the additional advantage of allowing the fusion protein to be purified by immobilized metal affinity chromatography (IMAC) instead of or in addition to amylose affinity chromatography. This chapter describes a generic method for the overproduction of combinatorially tagged His(6)-MBP fusion proteins in E. coli, with particular emphasis on the use of recombinational cloning to construct expression vectors. In addition, simple methods for evaluating the solubility of the fusion protein and the passenger protein after it is cleaved from the dual His(6)-MBP tag are presented.

摘要

在生物技术领域,将重组蛋白与高度可溶的伴侣蛋白融合是克服大肠杆菌中蛋白聚集的常用方法。大肠杆菌麦芽糖结合蛋白(MBP)已被公认为最有效的增溶剂之一,经常被观察到能提高产量、增强溶解度并促进其融合伴侣的正确折叠。使用双六聚组氨酸 - 麦芽糖结合蛋白亲和标签(His(6)-MBP)具有额外的优势,即允许融合蛋白通过固定化金属亲和色谱(IMAC)进行纯化,可替代直链淀粉亲和色谱或作为其补充。本章描述了在大肠杆菌中过量生产组合标记的His(6)-MBP融合蛋白的通用方法,特别强调使用重组克隆来构建表达载体。此外,还介绍了评估融合蛋白以及从双His(6)-MBP标签切割后的客蛋白溶解度的简单方法。

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