Riddet Institute, Massey University, PB 11 222, Palmerston North 4442, New Zealand.
Food Funct. 2020 Nov 18;11(11):9468-9488. doi: 10.1039/d0fo01801e.
Peptides are known for their diverse bioactivities including antioxidant, antimicrobial, and anticancer activity, all three of which are potentially useful in treating colon-associated diseases. Beside their capability to stimulate positive health effects once released in the body, peptides are able to form useful nanostructures such as hydrogels. Combining peptide bioactivity and peptide gel-forming potentials can create interesting systems that can be used for oral delivery. This combination, acting as a two-in-one system, has the potential to avoid the need for delicate entrapment of a drug or natural bioactive compound. We here review the context and research progress, to date, in this area.
肽以其多种生物活性而闻名,包括抗氧化、抗菌和抗癌活性,所有这三种活性都可能有助于治疗与结肠相关的疾病。除了在体内释放后能够刺激积极的健康影响外,肽还能够形成有用的纳米结构,如水凝胶。将肽的生物活性和肽形成凝胶的潜力结合起来,可以创造出有趣的系统,可用于口服给药。这种组合作为一种二合一系统,有可能避免对药物或天然生物活性化合物进行精细包封的需要。我们在这里综述了这一领域迄今为止的背景和研究进展。