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一项随机对照试验,旨在分离禁食和能量限制对瘦成年人减肥和代谢健康的影响。

A randomized controlled trial to isolate the effects of fasting and energy restriction on weight loss and metabolic health in lean adults.

机构信息

Centre for Nutrition, Exercise and Metabolism, Department for Health, University of Bath, Bath BA2 7AY, UK.

Department of Physical Education, National Taiwan Normal University, Taipei City 106, Taiwan.

出版信息

Sci Transl Med. 2021 Jun 16;13(598). doi: 10.1126/scitranslmed.abd8034.

Abstract

Intermittent fasting may impart metabolic benefits independent of energy balance by initiating fasting-mediated mechanisms. This randomized controlled trial examined 24-hour fasting with 150% energy intake on alternate days for 3 weeks in lean, healthy individuals (0:150; = 12). Control groups involved a matched degree of energy restriction applied continuously without fasting (75% energy intake daily; 75:75; = 12) or a matched pattern of fasting without net energy restriction (200% energy intake on alternate days; 0:200; = 12). Primary outcomes were body composition, components of energy balance, and postprandial metabolism. Daily energy restriction (75:75) reduced body mass (-1.91 ± 0.99 kilograms) almost entirely due to fat loss (-1.75 ± 0.79 kilograms). Restricting energy intake via fasting (0:150) also decreased body mass (-1.60 ± 1.06 kilograms; = 0.46 versus 75:75) but with attenuated reductions in body fat (-0.74 ± 1.32 kilograms; = 0.01 versus 75:75), whereas fasting without energy restriction (0:200) did not significantly reduce either body mass (-0.52 ± 1.09 kilograms; ≤ 0.04 versus 75:75 and 0:150) or fat mass (-0.12 ± 0.68 kilograms; ≤ 0.05 versus 75:75 and 0:150). Postprandial indices of cardiometabolic health and gut hormones, along with the expression of key genes in subcutaneous adipose tissue, were not statistically different between groups ( > 0.05). Alternate-day fasting less effectively reduces body fat mass than a matched degree of daily energy restriction and without evidence of fasting-specific effects on metabolic regulation or cardiovascular health.

摘要

间歇性禁食通过启动禁食介导的机制,可能在不依赖能量平衡的情况下带来代谢益处。这项随机对照试验在 3 周内研究了 lean, healthy 个体(0:150;n = 12)的 24 小时禁食,即隔日摄入 150%的能量。对照组包括不进行禁食的能量限制程度相同(每日 75%能量摄入;75:75;n = 12)或无净能量限制的禁食模式相同(隔日摄入 200%的能量;0:200;n = 12)。主要结局是身体成分、能量平衡成分和餐后代谢。每日能量限制(75:75)使体重减轻(-1.91 ± 0.99 公斤),几乎完全归因于脂肪损失(-1.75 ± 0.79 公斤)。通过禁食限制能量摄入(0:150)也使体重减轻(-1.60 ± 1.06 公斤;= 0.46 与 75:75 相比),但脂肪减少幅度减弱(-0.74 ± 1.32 公斤;= 0.01 与 75:75 相比),而无能量限制的禁食(0:200)则未显著减少体重(-0.52 ± 1.09 公斤;≤0.04 与 75:75 和 0:150 相比)或脂肪量(-0.12 ± 0.68 公斤;≤0.05 与 75:75 和 0:150 相比)。餐后心血管代谢健康和肠道激素的指数以及皮下脂肪组织中关键基因的表达在组间无统计学差异(>0.05)。隔日禁食在减少体脂肪量方面的效果不如每日能量限制程度相同,且没有证据表明其对代谢调节或心血管健康有禁食特异性作用。

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