Ismail Heba M, Spall Maria, Evans-Molina Carmella, DiMeglio Linda A
Department of Pediatrics, Indiana University School of Medicine, 635 Barnhill Drive | MS 2053, Indianapolis, IN, 46202, USA.
Department of Medicine, Indiana University School of Medicine, Indianapolis, IN, USA.
Pilot Feasibility Stud. 2023 Aug 25;9(1):150. doi: 10.1186/s40814-023-01373-4.
Data show that disturbances in the gut microbiota play a role in glucose homeostasis, type 1 diabetes (T1D) risk and progression. The prebiotic high amylose maize starch (HAMS) alters the gut microbiome profile and metabolites favorably with an increase in bacteria producing short chain fatty acids (SCFAs) that have significant anti-inflammatory effects. HAMS also improves glycemia, insulin sensitivity, and secretion in healthy non-diabetic adults. Additionally, a recent study testing an acetylated and butyrylated form of HAMS (HAMS-AB) that further increases SCFA production prevented T1D in a rodent model without adverse safety effects. The overall objective of this human study will be to assess how daily HAMS-AB consumption impacts the gut microbiome profile, SCFA production, β cell heath, function, and glycemia as well as immune responses in newly diagnosed T1D youth.
We hypothesize that HAMS-AB intake will improve the gut microbiome profile, increase SCFA production, improve β cell health, function and glycemia as well as modulate the immune system. We describe here a pilot, randomized crossover trial of HAMS-AB in 12 newly diagnosed T1D youth, ages 11-17 years old, with residual β cell function. In Aim 1, we will determine the effect of HAMS-AB on the gut microbiome profile and SCFA production; in Aim 2, we will determine the effect of HAMS-AB on β cell health, function and glycemia; and in Aim 3, we will determine the peripheral blood effect of HAMS-AB on frequency, phenotype and function of specific T cell markers. Results will be used to determine the effect-size estimate of using HAMS-AB. We anticipate beneficial effects from a simple, inexpensive, and safe dietary approach.
The Institutional Review Board at Indiana University approved the study protocol. The findings of this trial will be submitted to a peer-reviewed pediatric journal. Abstracts will be submitted to relevant national and international conferences.
NCT04114357; Pre-results.
数据表明,肠道微生物群紊乱在葡萄糖稳态、1型糖尿病(T1D)风险和进展中起作用。益生元高直链玉米淀粉(HAMS)可改善肠道微生物群谱和代谢产物,增加产生具有显著抗炎作用的短链脂肪酸(SCFA)的细菌数量。HAMS还可改善健康非糖尿病成年人的血糖、胰岛素敏感性和分泌。此外,最近一项测试进一步增加SCFA产生的乙酰化和丁酰化形式的HAMS(HAMS-AB)的研究在啮齿动物模型中预防了T1D,且无不良安全影响。这项人体研究的总体目标是评估每日食用HAMS-AB如何影响新诊断的T1D青少年的肠道微生物群谱、SCFA产生、β细胞健康、功能和血糖以及免疫反应。
我们假设摄入HAMS-AB将改善肠道微生物群谱,增加SCFA产生,改善β细胞健康、功能和血糖,并调节免疫系统。我们在此描述一项针对12名年龄在11至17岁、具有残余β细胞功能的新诊断T1D青少年的HAMS-AB试点随机交叉试验。在目标1中,我们将确定HAMS-AB对肠道微生物群谱和SCFA产生的影响;在目标2中,我们将确定HAMS-AB对β细胞健康、功能和血糖的影响;在目标3中,我们将确定HAMS-AB对特定T细胞标志物的频率、表型和功能的外周血影响。结果将用于确定使用HAMS-AB的效应大小估计。我们预计一种简单、廉价且安全的饮食方法会产生有益效果。
印第安纳大学机构审查委员会批准了研究方案。该试验的结果将提交给同行评审的儿科杂志。摘要将提交给相关的国内和国际会议。
NCT04114357;预结果。