土耳其东部生鲜乳样本及供应商来源的评估以及熟食店中的患病率。 （注：原英文表述不太完整和准确，翻译出来的中文也稍显奇怪，推测可能是想表达对土耳其东部生鲜乳样本及供应商来源进行评估，并研究熟食店中的患病率之类的意思，但原英文实在表述不清。）
Evaluation of raw milk samples and vendor-derived and prevalence in dairy delicatessens in eastern Turkey.
作者信息
Kaplan Muhammed Furkan, Kaplan Ece, Raza Ali, Demirler Mehtap, Baran Alper, Cengiz Seyda, Adiguzel Mehmet Cemal
机构信息
Department of Microbiology, Faculty of Veterinary Medicine Ataturk University Erzurum Turkey.
Veterinary Control Institute Republic of Türkiye Ministry of Agriculture and Forestry Erzurum Turkey.
出版信息
Food Sci Nutr. 2024 Jun 5;12(8):5942-5950. doi: 10.1002/fsn3.4236. eCollection 2024 Aug.
This study investigated the prevalence, antimicrobial resistance, and genetic diversity of , as well as the detection and genetic relationship of in retail milk samples and plastic bags from 25 local dairy delicatessens. Bacteriological culture, PCR, and Sanger sequencing were performed. Eleven percent of the samples were positive for , none of which were methicillin-resistant or enterotoxigenic. The rep-PCR analysis revealed a high similarity between strains isolated from milk and bag samples from the same source. Moreover, 14% of the milk samples were positive for , which matched 100% of the reference strains in the GenBank.
本研究调查了来自25家当地乳品熟食店的零售牛奶样本和塑料袋中的 的流行情况、抗菌药物耐药性和遗传多样性，以及 的检测和遗传关系。进行了细菌培养、聚合酶链反应（PCR）和桑格测序。11%的样本 呈阳性，其中无一耐甲氧西林或产肠毒素。重复聚合酶链反应（rep-PCR）分析显示，从同一来源的牛奶和袋子样本中分离出的菌株之间具有高度相似性。此外，14%的牛奶样本 呈阳性，与GenBank中的参考菌株100%匹配。
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