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从不吸烟者的饮酒模式与体重指数:1997 - 2001年美国国家健康访谈调查

Drinking patterns and body mass index in never smokers: National Health Interview Survey, 1997-2001.

作者信息

Breslow Rosalind A, Smothers Barbara A

机构信息

Division of Epidemiology and Prevention Research, National Institute on Alcohol Abuse and Alcoholism, Bethesda, MD 20892, USA.

出版信息

Am J Epidemiol. 2005 Feb 15;161(4):368-76. doi: 10.1093/aje/kwi061.

Abstract

Alcohol could contribute to obesity. The authors examined the relation between drinking patterns and body mass index (BMI) (weight (kg)/height (m)(2)) by pooling cross-sectional data from the 1997-2001 National Health Interview Surveys. Weighted analyses included 45,896 adult never smokers who were current alcohol drinkers. Height and weight were self-reported. In adjusted analyses, alcohol quantity and frequency had opposite associations with BMI. As quantity increased from 1 drink/drinking day to > or =4 drinks/drinking day, BMI significantly increased; in men, it increased from 26.5 (95% confidence interval (CI): 26.3, 26.6) to 27.5 (95% CI: 27.4, 27.7), and in women, it increased from 25.1 (95% CI: 25.0, 25.2) to 25.9 (95% CI: 25.5, 26.3). As frequency increased from low quintiles of drinking days/year to high quintiles, BMI significantly decreased; in men, it decreased from 27.4 (95% CI: 27.2, 27.6) to 26.3 (95% CI: 26.2, 26.5), and in women, it decreased from 26.2 (95% CI: 26.0, 26.5) to 24.3 (95% CI: 24.2, 24.5). In stratified analyses of frequency trends within quantity categories, BMI declines were more pronounced in women than in men, but all linear trends were inverse and significant (p trend < 0.001). In all respondents combined, persons who consumed the smallest quantity the most frequently were leanest, and those who consumed the greatest quantity the least frequently were heaviest. Alcohol may contribute to excess body weight among certain drinkers.

摘要

酒精可能导致肥胖。作者通过汇总1997 - 2001年国家健康访谈调查的横断面数据,研究了饮酒模式与体重指数(BMI,体重(千克)/身高(米)²)之间的关系。加权分析纳入了45,896名当前饮酒的成年非吸烟者。身高和体重由受试者自行报告。在调整分析中,饮酒量和饮酒频率与BMI呈现相反的关联。饮酒量从每天1杯增加到每天≥4杯时,BMI显著增加;在男性中,BMI从26.5(95%置信区间(CI):26.3, 26.6)增至27.5(95% CI:27.4, 27.7),女性则从25.1(95% CI:25.0, 25.2)增至25.9(95% CI:25.5, 26.3)。饮酒频率从每年饮酒天数的低五分位数增加到高五分位数时,BMI显著下降;男性中,BMI从27.4(95% CI:27.2, 27.6)降至26.3(95% CI:26.2, 26.5),女性从26.2(95% CI:26.0, 26.5)降至24.3(95% CI:24.2, 24.5)。在按饮酒量类别进行的频率趋势分层分析中,女性的BMI下降比男性更明显,但所有线性趋势均呈负相关且具有显著性(p趋势<0.001)。在所有受访者中,饮酒量最小但频率最高的人最瘦,而饮酒量最大但频率最低的人最重。酒精可能导致某些饮酒者体重超标。

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