Gavala H N, Skiadas I V, Ahring B K, Lyberatos G
Laboratory of Biochemical Engineering and Environmental Technology, Department of Chemical Engineering, University of Patras, 26500 Patras, Greece.
Water Sci Technol. 2005;52(1-2):209-15.
The present study investigates the potential for thermophilic biohydrogen and methane production from olive pulp, which is the semi-solid residue coming from the two-phase processing of olives. It focussed on: a) production of methane from the raw olive pulp, b) anaerobic bio-production of hydrogen from the olive pulp, and c) subsequent anaerobic treatment of the hydrogen-effluent with the simultaneous production of methane. Both continuous and batch experiments were performed. The hydrogen potential of the olive pulp amounted to 1.6 mmole H2 per g TS. The methane potential of the raw olive pulp and hydrogen-effluent was as high as 19 mmole CH4 per g TS. This suggests that olive pulp is an ideal substrate for methane production and it shows that biohydrogen production can be very efficiently coupled with a subsequent step for methane production.
本研究调查了利用橄榄果渣进行嗜热生物制氢和产甲烷的潜力,橄榄果渣是橄榄两相加工产生的半固体残渣。研究重点包括:a)从生橄榄果渣中生产甲烷;b)橄榄果渣的厌氧生物制氢;c)对产氢废水进行后续厌氧处理并同时产甲烷。进行了连续实验和间歇实验。橄榄果渣的产氢潜力为每克总固体1.6毫摩尔氢气。生橄榄果渣和产氢废水的产甲烷潜力高达每克总固体19毫摩尔甲烷。这表明橄榄果渣是产甲烷的理想底物,并且表明生物制氢可以非常有效地与后续的产甲烷步骤相结合。