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非食源性弧菌感染:1997年至2006年美国发病和死亡的一个重要原因。

Nonfoodborne Vibrio infections: an important cause of morbidity and mortality in the United States, 1997-2006.

作者信息

Dechet Amy M, Yu Patricia A, Koram Nana, Painter John

机构信息

AIDS Education and Training Center, San Francisco General Hospital, San Francisco, California, USA.

出版信息

Clin Infect Dis. 2008 Apr 1;46(7):970-6. doi: 10.1086/529148.

Abstract

BACKGROUND

Infections due to Vibrio species cause an estimated 8000 illnesses annually, often through consumption of undercooked seafood. Like foodborne Vibrio infections, nonfoodborne Vibrio infections (NFVI) also result in serious illness, but awareness of these infections is limited.

METHODS

We analyzed illnesses occuring during the period 1997-2006 that were reported to the Centers for Disease Control and Prevention's Cholera and Other Vibrio Illness Surveillance system. The diagnosis of NFVI required isolation of Vibrio species from a patient with contact with seawater.

RESULTS

Of 4754 Vibrio infections reported, 1210 (25%) were NFVIs. Vibrio vulnificus infections were the most common (accounting for 35% of NFVIs), with 72% of V. vulnificus infections reported from residents of Gulf Coast states. Infections due to V. vulnificus resulted in fever (72% of cases), cellulitis (85%), amputation (10%), and death (17%). V. vulnificus caused 62 NFVI-associated deaths (78%). Recreational activities accounted for 70% of exposures for patients with NFVIs associated with all species. Patients with liver disease were significantly more likely to die as a result of infection (odds ratio, 7.8; 95% confidence interval, 2.8-21.9). Regardless of pre-existing conditions, patients were more likely to die when hospitalization occurred >2 days after symptom onset (odds ratio, 2.9; 95% confidence interval, 1.8-4.8).

CONCLUSION

NFVIs, especially those due to V. vulnificus, demonstrate high morbidity and mortality. Persons with liver disease should be advised of the risks associated with seawater exposure if a wound is already present or is likely to occur. Clinicians should consider Vibrio species as an etiologic agent in infections occurring in persons with recent seawater exposure, even if the individual was only exposed during recreational marine activities. Immediate antibiotic treatment with aggressive monitoring is advised in suspected cases.

摘要

背景

每年因弧菌属感染导致的疾病估计有8000例,通常是由于食用未煮熟的海鲜所致。与食源性弧菌感染一样,非食源性弧菌感染(NFVI)也会导致严重疾病,但人们对这些感染的认识有限。

方法

我们分析了1997年至2006年期间向疾病控制和预防中心霍乱及其他弧菌疾病监测系统报告的疾病。NFVI的诊断要求从接触过海水的患者中分离出弧菌属。

结果

在报告的4754例弧菌感染中,1210例(25%)为NFVI。创伤弧菌感染最为常见(占NFVI的35%),报告的创伤弧菌感染中有72%来自墨西哥湾沿岸各州的居民。创伤弧菌感染导致发热(72%的病例)、蜂窝织炎(85%)、截肢(10%)和死亡(17%)。创伤弧菌导致62例与NFVI相关的死亡(78%)。娱乐活动占所有弧菌属相关NFVI患者暴露的70%。肝病患者因感染死亡的可能性显著更高(比值比,7.8;95%置信区间,2.8 - 21.9)。无论既往病情如何,症状出现后>2天住院的患者死亡可能性更大(比值比,2.9;95%置信区间,1.8 - 4.8)。

结论

NFVI,尤其是由创伤弧菌引起的感染,具有高发病率和死亡率。如果已经存在伤口或可能出现伤口,应告知肝病患者海水暴露相关的风险。临床医生应将弧菌属视为近期接触海水者感染的病原体,即使个体仅在娱乐性海洋活动中接触过海水。对于疑似病例,建议立即进行抗生素治疗并积极监测。

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