The synthesis of complex-type oligosaccharides. II. Characterization of the processing intermediates in the synthesis of the complex oligosaccharide units of the vesicular stomatitis virus G protein.
作者信息
Kornfeld S, Li E, Tabas I
出版信息
J Biol Chem. 1978 Nov 10;253(21):7771-8.
PMID:212435
Abstract
摘要
Zotero 插件