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樟树叶片、嫩枝和种子挥发油成分的全二维气相色谱-飞行时间质谱分析及其杀虫和驱避活性

GC×GC-TOFMS Analysis of Essential Oils Composition from Leaves, Twigs and Seeds of Cinnamomum camphora L. Presl and Their Insecticidal and Repellent Activities.

作者信息

Jiang Hao, Wang Jin, Song Li, Cao Xianshuang, Yao Xi, Tang Feng, Yue Yongde

机构信息

College of Plant Protection, Anhui Agricultural University, Hefei 230036, China.

SFA Key Laboratory of Bamboo and Rattan Science and Technology, International Centre for Bamboo and Rattan, No. 8 Futong Dongdajie, Wangjing, Chaoyang District, Beijing 100102, China.

出版信息

Molecules. 2016 Mar 28;21(4):423. doi: 10.3390/molecules21040423.

Abstract

Interest in essential oils with pesticidal activity against insects and pests is growing. In this study, essential oils from different parts (leaves, twigs and seeds) of Cinnamomum camphora L. Presl were investigated for their chemical composition, and insecticidal and repellent activities against the cotton aphid. The essential oils, obtained by hydrodistillation, were analyzed by GC×GC-TOFMS. A total of 96 components were identified in the essential oils and the main constituents found in the leaves and twigs were camphor, eucalyptol, linalool and 3,7-dimethyl-1,3,7-octatriene. The major components found in the seeds were eucalyptol (20.90%), methyleugenol (19.98%), linalool (14.66%) and camphor (5.5%). In the contact toxicity assay, the three essential oils of leaves, twigs and seeds exhibited a strong insecticidal activity against cotton aphids with LC50 values of 245.79, 274.99 and 146.78 mg/L (after 48 h of treatment), respectively. In the repellent assay, the highest repellent rate (89.86%) was found in the seed essential oil at the concentration of 20 μL/mL after 24 h of treatment. Linalool was found to be a significant contributor to the insecticidal and repellent activities. The results indicate that the essential oils of C. camphora might have the potential to be developed into a natural insecticide or repellent for controlling cotton aphids.

摘要

对具有杀虫活性的香精油的兴趣正在增长。在本研究中,对樟树不同部位(叶、枝和种子)的香精油进行了化学成分分析,以及对棉蚜的杀虫和驱避活性研究。通过水蒸馏法获得的香精油采用气相色谱-气相色谱-飞行时间质谱联用仪(GC×GC-TOFMS)进行分析。在香精油中总共鉴定出96种成分,叶和枝中发现的主要成分是樟脑、桉叶油素、芳樟醇和3,7-二甲基-1,3,7-辛三烯。种子中发现的主要成分是桉叶油素(20.90%)、甲基丁香酚(19.98%)、芳樟醇(14.66%)和樟脑(5.5%)。在触杀毒性试验中,叶、枝和种子的三种香精油对棉蚜均表现出较强的杀虫活性,处理48小时后的LC50值分别为245.79、274.99和146.78mg/L。在驱避试验中,处理24小时后,种子香精油在浓度为20μL/mL时的驱避率最高(89.86%)。发现芳樟醇是杀虫和驱避活性的重要贡献成分。结果表明,樟树香精油可能有潜力被开发成一种控制棉蚜的天然杀虫剂或驱避剂。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afa2/6274170/679b471645e0/molecules-21-00423-g001.jpg

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