Consortium for Health and Military Performance, Department of Military and Emergency Medicine, Hebert School of Medicine, Uniformed Services University of the Health Sciences, Bethesda, Maryland.
J Cell Physiol. 2019 Aug;234(8):13292-13302. doi: 10.1002/jcp.28006. Epub 2019 Jan 4.
Heat stress causes mitochondrial dysfunction and increases mitochondrial production of reactive oxygen species (ROS), both of which contribute to heat-induced skeletal muscle injury. In this study, we tested whether either astaxanthin or quercetin, two dietary antioxidants, could ameliorate heat-induced skeletal muscle oxidative injury. In mouse C2C12 myoblasts exposed to 43°C heat stress, astaxanthin inhibited heat-induced ROS production in a concentration-dependent manner (1-20 μM), whereas the ROS levels remained high in cells treated with quercetin over a range of concentrations (2-100 µM). Because mitochondria are both the main source and a primary target of heat-induced ROS, we then tested the effects of astaxanthin and quercetin on mitochondrial integrity and function, under both normal temperature (37°C) and heat stress conditions. Quercetin treatment at 37°C induced mitochondrial fragmentation and decreased membrane potential (ΔΨ ), accompanied by reduced protein expression of the master regulator of mitochondrial biogenesis peroxisome proliferator-activated receptor-γ coactivator-1α (PGC-1α). It also induced cleavage of mitochondrial inner-membrane fusion protein OPA1. In contrast, astaxanthin at 37°C increased protein expression of PGC-1α and mitochondrial transcription factor A (TFAM), and maintained tubular structure and normal ΔΨ . Under 43°C heat stress conditions, whereas quercetin failed to rescue C2C12 cells from injury, astaxanthin treatment prevented heat-induced mitochondrial fragmentation and depolarization, and apoptotic cell death. We also isolated rat flexor digitorum brevis myofibers and confirmed the data from C2C12 myoblasts that astaxanthin but not quercetin preserves mitochondrial integrity and function and ameliorates heat-induced skeletal muscle injury. These results confirm that mitochondria may be a potential therapeutic target for heat-related illness and suggest that astaxanthin may potentially be an effective preventive strategy.
热应激会导致线粒体功能障碍,并增加线粒体产生的活性氧(ROS),这两者都有助于热诱导的骨骼肌损伤。在这项研究中,我们测试了两种膳食抗氧化剂虾青素或槲皮素是否可以改善热诱导的骨骼肌氧化损伤。在暴露于 43°C 热应激的小鼠 C2C12 成肌细胞中,虾青素以浓度依赖性方式抑制热诱导的 ROS 产生(1-20μM),而在一系列浓度(2-100μM)下用槲皮素处理的细胞中,ROS 水平仍然很高。由于线粒体既是热诱导 ROS 的主要来源,也是主要靶标,因此我们随后测试了虾青素和槲皮素在正常温度(37°C)和热应激条件下对线粒体完整性和功能的影响。在 37°C 下,槲皮素处理诱导线粒体碎片化并降低膜电位(ΔΨ),同时减少线粒体生物发生的主要调节因子过氧化物酶体增殖物激活受体-γ共激活因子-1α(PGC-1α)的蛋白表达。它还诱导线粒体内膜融合蛋白 OPA1 的切割。相比之下,虾青素在 37°C 时增加了 PGC-1α 和线粒体转录因子 A(TFAM)的蛋白表达,维持了管状结构和正常的ΔΨ。在 43°C 热应激条件下,尽管槲皮素未能挽救 C2C12 细胞免受损伤,但虾青素处理可防止热诱导的线粒体碎片化和去极化以及凋亡性细胞死亡。我们还分离了大鼠屈趾短肌肌纤维,并证实了 C2C12 成肌细胞的数据,即虾青素而不是槲皮素可保持线粒体完整性和功能,并改善热诱导的骨骼肌损伤。这些结果证实线粒体可能是与热相关疾病的潜在治疗靶标,并表明虾青素可能是一种有效的预防策略。