Department of Psychology and Logopedics, Faculty of Medicine, University of Helsinki, Finland.
Department of Psychology and Logopedics, Faculty of Medicine, University of Helsinki, Finland; National Institute for Health and Welfare, Finland.
Appetite. 2020 Aug 1;151:104681. doi: 10.1016/j.appet.2020.104681. Epub 2020 Apr 3.
Temperament may be associated with eating behaviors over the lifespan. This study examined the association of toddlerhood temperament with dietary behavior and dietary intervention outcomes across 18 years.
The study comprised 660 children (52% boys) from The Special Turku Intervention Project (STRIP), which is a longitudinal randomized controlled trial from the age of 7 months until the age of 20 years (1990-2010). Temperament was assessed using Carey temperament scales when the participants were 2 years of age. Latent profile analysis yielded three temperament groups, which were called negative/low regulation (19% of the children), neutral/average regulation (52%) and positive/high regulation (28%). Dietary behavior was examined from 2 to 20 years of age using food records, which were converted into a diet score (mean = 15.7, SD 4.6). Mixed random-intercept growth curve analysis was the main analytic method.
Dietary behavior showed a significant quadratic U-shaped curve over time (B for quadratic association = 0.39, P<.001; B for linear association = 0.09, P = 0.58). Children in the negative/low regulation temperament group had a lower diet score (less healthy diet) across the 18 years compared to children in the neutral/average or in the positive/high regulation group. Temperament was not associated with the rate of change in diet over time. Temperament did not have any interactive effects with the intervention (F [2, 627], P = 0.72).
Children with a temperament profile characterized by high negative mood, high irregularity and high intensity in emotion expression constitute a risk group for less healthy eating over the lifespan.
气质可能与一生中的饮食行为有关。本研究考察了幼儿期气质与饮食行为的关系,并在 18 年内对饮食干预结果进行了研究。
该研究纳入了来自特殊图尔库干预项目(STRIP)的 660 名儿童(52%为男性),这是一项从 7 个月龄到 20 岁(1990-2010 年)的纵向随机对照试验。参与者 2 岁时使用凯里气质量表评估气质。潜在剖面分析得出了三个气质组,分别称为负性/低调节组(占儿童的 19%)、中性/平均调节组(占 52%)和正性/高调节组(占 28%)。使用食物记录从 2 岁到 20 岁来评估饮食行为,将其转化为饮食评分(均值=15.7,标准差 4.6)。混合随机截距增长曲线分析是主要的分析方法。
饮食行为随时间呈现出显著的二次 U 型曲线(二次关联的 B 值=0.39,P<.001;线性关联的 B 值=0.09,P=0.58)。与中性/平均调节组或正性/高调节组相比,负性/低调节气质组的儿童在 18 年内的饮食评分较低(饮食不够健康)。气质与随时间变化的饮食变化率无关。气质与干预之间没有任何交互作用(F[2,627],P=0.72)。
表现出高负性情绪、高不规则性和高情绪表达强度的气质特征的儿童,构成了一生中饮食不健康的风险群体。