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在美国东南部接受急诊护理的老年人中,利用营养不良和食物不安全筛查来识别更广泛的与健康相关的社会需求:一项横断面研究。

Using malnutrition and food insecurity screening to identify broader health-related social needs amongst older adults receiving emergency department care in the Southeastern United States: A cross-sectional study.

机构信息

Department of Emergency Medicine, University of North Carolina, Chapel Hill, NC, USA.

West Health Institute, San Diego, CA, USA.

出版信息

Health Soc Care Community. 2021 Nov;29(6):e420-e430. doi: 10.1111/hsc.13367. Epub 2021 Apr 6.

Abstract

Unmet health-related social needs are common amongst older US adults and impact both quality of life and health outcomes. One of the ways that unmet health-related social needs impact health is through malnutrition, an imbalance in a person's intake of energy and/or nutrients. Lack of reliable access to a sufficient quantity of nutritious food is a specific health-related social need that can be assessed rapidly and, when unmet, is a direct risk factor for malnutrition and may be indicative of a broader range of unmet health-related social needs. We conducted a cross-sectional study to characterise malnutrition and food insecurity amongst older adults receiving emergency department (ED) care using brief, validated measures and to assess the burden of a broader range of health-related social needs amongst these patients. Patients were asked about their need for and willingness to receive a range of social services. The study was conducted in an academic ED serving a racially and socioeconomically diverse population in the Southeastern United States. A convenience sample of noncritically ill adults aged 60 years and older was approached between November 2018 and April 2019. Study patients (n = 127) were predominantly non-Hispanic white (67%), community dwelling (91%) and urban residents (66%) with 28% screening positive for malnutrition risk, 16% for food insecurity and 5% for both. Of those at risk for malnutrition, 25 (69%) reported ≥2 unmet health-related social needs and 14 (38%) were receptive to social services. Amongst food insecure patients, 18 (90%) reported additional unmet health-related social needs and 13 (65%) were receptive to receiving social services. In conclusion, a brief set of questions can identify subgroups of older ED patients who are food insecure or at risk for malnutrition. Individuals who screen positive for food insecurity have a high burden of unmet health-related social needs.

摘要

美国老年人普遍存在未满足的与健康相关的社会需求,这会影响他们的生活质量和健康结果。未满足的与健康相关的社会需求影响健康的方式之一是营养不良,即一个人摄入的能量和/或营养物质失衡。无法可靠地获得足够数量的营养食物是一种特定的与健康相关的社会需求,可以快速评估,当未得到满足时,它是营养不良的直接危险因素,并且可能表明存在更广泛的未满足的与健康相关的社会需求。我们进行了一项横断面研究,使用简短的、经过验证的测量方法来描述接受急诊科(ED)护理的老年人的营养不良和食物不安全状况,并评估这些患者更广泛的与健康相关的社会需求的负担。患者被询问他们对一系列社会服务的需求和接受意愿。该研究在美国东南部的一家学术急诊科进行,该急诊科服务的人群在种族和社会经济方面具有多样性。2018 年 11 月至 2019 年 4 月期间,我们对年龄在 60 岁及以上、非危重病的成年人进行了便利抽样。研究患者(n=127)主要是非西班牙裔白人(67%)、居住在社区(91%)和城市居民(66%),28%的患者筛查出有营养不良风险,16%的患者筛查出有食物不安全,5%的患者同时有这两种情况。在有营养不良风险的患者中,有 25 人(69%)报告了≥2 个未满足的与健康相关的社会需求,有 14 人(38%)愿意接受社会服务。在食物不安全的患者中,有 18 人(90%)报告了其他未满足的与健康相关的社会需求,有 13 人(65%)愿意接受社会服务。总之,一组简短的问题可以确定急诊科老年患者中存在食物不安全或有营养不良风险的亚组。筛查出食物不安全的个体有未满足的与健康相关的社会需求的负担很重。

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