Laboratoire de Biotechnologies des Plantes Appliquées à l'Amélioration des Cultures, Faculté des Sciences de Sfax, Université de Sfax, Sfax 3038, Tunisia.
INRAE, URAFPA, Université de Lorraine, F-54000 Nancy, France.
Molecules. 2021 Nov 23;26(23):7068. doi: 10.3390/molecules26237068.
Polysaccharides are complex macromolecules long regarded as energetic storage resources or as components of plant and fungal cell walls. They have also been described as plant mucilages or microbial exopolysaccharides. The development of glycosciences has led to a partial and difficult deciphering of their other biological functions in living organisms. The objectives of glycobiochemistry and glycobiology are currently to correlate some structural features of polysaccharides with some biological responses in the producing organisms or in another one. In this context, the literature focusing on bioactive polysaccharides has increased exponentially during the last two decades, being sometimes very optimistic for some new applications of bioactive polysaccharides, notably in the medical field. Therefore, this review aims to examine bioactive polysaccharide, taking a critical look of the different biological activities reported by authors and the reality of the market. It focuses also on the chemical, biochemical, enzymatic, and physical modifications of these biopolymers to optimize their potential as bioactive agents.
多糖是复杂的高分子物质,长期以来被视为能量储存资源或植物和真菌细胞壁的组成部分。它们也被描述为植物黏液或微生物胞外多糖。糖科学的发展导致对其在生物体中其他生物功能的部分和困难的破译。糖生物学和糖化学的目标是将多糖的某些结构特征与产生生物体或另一种生物体中的某些生物反应相关联。在这种情况下,过去二十年中,关于生物活性多糖的文献呈指数级增长,对于生物活性多糖的一些新应用,特别是在医学领域,有时非常乐观。因此,本综述旨在研究生物活性多糖,批判性地审视作者报道的不同生物活性以及市场的实际情况。它还侧重于这些生物聚合物的化学、生化、酶和物理修饰,以优化它们作为生物活性物质的潜力。