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揭开健康与疾病中 O-糖基化之谜的最新进展。

Recent advances in demystifying O-glycosylation in health and disease.

机构信息

Center for Clinical Mass Spectrometry, College of Pharmaceutical Sciences, Soochow University, Suzhou, Jiangsu, China.

Jiangsu Key Laboratory of Marine Pharmaceutical Compound Screening, Jiangsu Key Laboratory of Marine Biological Resources and Environment, Co-Innovation Center of Jiangsu Marine Bio-industry Technology, School of Pharmacy, Jiangsu Ocean University, Lianyungang, China.

出版信息

Proteomics. 2022 Dec;22(23-24):e2200156. doi: 10.1002/pmic.202200156. Epub 2022 Sep 18.

Abstract

O-Glycosylation is one of the most common protein post-translational modifications (PTM) and plays an essential role in the pathophysiology of diseases. However, the complexity of O-glycosylation and the lack of specific enzymes for the processing of O-glycans and their O-glycopeptides make O-glycosylation analysis challenging. Recently, research on O-glycosylation has received attention owing to technological innovation and emerging O-glycoproteases. Several serine/threonine endoproteases have been found to specifically cleave O-glycosylated serine or threonine, allowing for the systematic analysis of O-glycoproteins. In this review, we first assessed the field of protein O-glycosylation over the past decade and used bibliometric analysis to identify keywords and emerging trends. We then summarized recent advances in O-glycosylation, covering several aspects: O-glycan release, site-specific elucidation of intact O-glycopeptides, identification of O-glycosites, characterization of different O-glycoproteases, mass spectrometry (MS) fragmentation methods for site-specific O-glycosylation assignment, and O-glycosylation data analysis. Finally, the role of O-glycosylation in health and disease was discussed.

摘要

O-糖基化是最常见的蛋白质翻译后修饰(PTM)之一,在疾病的病理生理学中起着至关重要的作用。然而,O-糖基化的复杂性以及缺乏用于加工 O-聚糖及其 O-糖肽的特异性酶,使得 O-糖基化分析具有挑战性。最近,由于技术创新和新兴的 O-糖肽酶,对 O-糖基化的研究受到了关注。已经发现几种丝氨酸/苏氨酸内切蛋白酶能够特异性切割 O-糖基化的丝氨酸或苏氨酸,从而能够系统地分析 O-糖蛋白。在这篇综述中,我们首先评估了过去十年中蛋白质 O-糖基化领域,并使用文献计量分析来识别关键词和新兴趋势。然后,我们总结了 O-糖基化的最新进展,涵盖了几个方面:O-聚糖的释放、完整 O-糖肽的位点特异性阐明、O-糖基化位点的鉴定、不同 O-糖肽酶的表征、用于位点特异性 O-糖基化分配的质谱(MS)碎裂方法以及 O-糖基化数据分析。最后,讨论了 O-糖基化在健康和疾病中的作用。

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