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通过介导黄瓜细胞分裂方向和细胞扩展来调控果实形状。

regulates fruit shape via mediating cell division direction and cell expansion in cucumber.

作者信息

Xie Yang, Liu Xiaofeng, Sun Chengzhen, Song Xiaofei, Li Xiaoli, Cui Haonan, Guo Jingyu, Liu Liu, Ying Ao, Zhang Zeqin, Zhu Xueyun, Yan Liying, Zhang Xiaolan

机构信息

Hebei Key Laboratory of Horticultural Germplasm Excavation and Innovative Utilization, College of Horticulture Science and Technology, Hebei Normal University of Science and Technology, Qinhuangdao 066004, China.

State Key Laboratories of Agrobiotechnology, Joint International Research Laboratory of Crop Molecular Breeding, Beijing Key Laboratory of Growth and Developmental Regulation for Protected Vegetable Crops, Department of Vegetable Sciences, China Agricultural University, Beijing 100193, China.

出版信息

Hortic Res. 2023 Jan 30;10(3):uhad007. doi: 10.1093/hr/uhad007. eCollection 2023 Mar.

Abstract

Fruit shape and size are important appearance and yield traits in cucumber, but the underlying genes and their regulatory mechanisms remain poorly understood. Here we identified a mutant with spherical fruits from an Ethyl Methane Sulfonate (EMS)-mutagenized library, named the mutant. Compared with the cylindrical fruit shape in 32X (wild type), the fruit shape in was round due to reduced fruit length and increased fruit diameter. MutMap analysis narrowed the candidate gene in the 6.47 MB range on Chr2, harboring the locus reported previously. A single-nucleotide polymorphism (SNP) (11359603) causing a truncated protein of , the homolog of tomato fruit shape gene , may underlie the fruit shape variation in the mutant. Knockout of by the CRISPR-Cas9 system confirmed that was the causal gene responsible for . Sectioning analysis showed that the spherical fruit in resulted mainly from increased and reduced cell division along the transverse and longitudinal directions, respectively. Meanwhile, the repressed cell expansion contributed to the decreased fruit length in . Transcriptome profiling showed that the expression levels of cell-wall-related genes and abscisic acid (ABA) pathway genes were significantly upregulated in . Hormone measurements indicated that ABA content was greatly increased in the mutant Exogenous ABA application reduced fruit elongation by inhibiting cell expansion in cucumber. Taken together, these data suggest that regulates fruit shape by affecting cell division direction and cell expansion, and that ABA participates in the CsTRM5-mediated cell expansion during fruit elongation in cucumber.

摘要

果实形状和大小是黄瓜重要的外观和产量性状,但其潜在基因及其调控机制仍知之甚少。在此,我们从一个甲基磺酸乙酯(EMS)诱变库中鉴定出一个果实呈球形的突变体,命名为该突变体。与32X(野生型)的圆柱形果实形状相比,该突变体的果实形状因果实长度缩短和直径增加而呈圆形。MutMap分析将候选基因定位在Chr2上6.47MB的范围内,该区域包含先前报道的位点。一个导致截短蛋白的单核苷酸多态性(SNP)(11359603),即番茄果实形状基因的同源物,可能是该突变体果实形状变异的原因。通过CRISPR-Cas9系统敲除证实是导致该性状的因果基因。切片分析表明,该突变体的球形果实主要分别是由于横向和纵向细胞分裂增加和减少所致。同时,受抑制的细胞扩张导致该突变体果实长度减小。转录组分析表明,细胞壁相关基因和脱落酸(ABA)途径基因的表达水平在该突变体中显著上调。激素测量表明,该突变体中ABA含量大幅增加。外源ABA处理通过抑制黄瓜细胞扩张减少果实伸长。综上所述,这些数据表明通过影响细胞分裂方向和细胞扩张来调节果实形状,并且ABA参与黄瓜果实伸长过程中CsTRM5介导的细胞扩张。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e9ea/10028494/cedb228cc465/uhad007f1.jpg

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