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鉴定并描述益生菌巴氏芽胞杆菌 088AE 产生的抗菌化合物。

Identification and characterisation of antimicrobial compound produced by probiotic Alkalihalobacillus clausii 088AE.

机构信息

Advanced Enzyme Technologies Limited, Sun Magnetica, LIC Service Road, Louiswadi, Thane West, Maharashtra, 400 604, India.

出版信息

Braz J Microbiol. 2023 Sep;54(3):1737-1743. doi: 10.1007/s42770-023-01076-1. Epub 2023 Jul 27.

Abstract

In the present study, Alkalihalobacillus clausii 088AE was evaluated for the production of antimicrobial compounds, their characterisation, and identification. The results showed that, 48-h-old A. clausii supernatant is able to inhibit the growth of indicator bacteria Micrococcus luteus MTCC 106 (7.0 ± 0.51 mm). The cultivation of 088AE on solid media along with XAD16N beads for 5 days, and isopropanol extraction of antimicrobial compound thereof showed enhanced antimicrobial activity (19.67 ± 0.58 mm) against indicator strain. Further purification with a reversed-phase C cartridge yielded a powder with 389.12 ± 10.08 μg of protein per mg. The UV spectra of the sample revealed the characteristic aromatic amino acid peaks at 262 and 276 nm. The results of triple-quadrupole mass spectrometry showed a peak of 1055 m/z, confirming the existence of 1054, i.e., 2108 Da, suggestive of class I lantibiotic clausin. Furthermore, in silico analysis confirmed the presence of genes responsible for the production of lanthipeptide clausin. The clausin is stable in the presence of proteases (trypsin and pepsin), high temperature (100 °C), pH up to 11 and showed antimicrobial activity against Listeria monocytogenes ATCC 19115, M. luteus, and Staphylococcus aureus ATCC 6538P. Therefore, it could be useful to control gut infections caused by Gram-positive pathogens.

摘要

在本研究中,评估了产碱杆菌 088AE 产生抗菌化合物的能力,并对其进行了特征描述和鉴定。结果表明,48 小时龄的产碱杆菌上清液能够抑制指示菌微球菌 MTCC 106 的生长(7.0±0.51mm)。在固体培养基上培养 088AE 并与 XAD16N 珠一起培养 5 天,然后用异丙醇提取抗菌化合物,显示出对指示菌株更强的抗菌活性(19.67±0.58mm)。进一步用反相 C 柱纯化得到的粉末,每毫克含有 389.12±10.08μg 的蛋白质。样品的紫外光谱显示出特征性芳香族氨基酸峰在 262 和 276nm。三重四极杆质谱的结果显示出 1055m/z 的峰,证实了 1054,即 2108Da 的存在,提示存在 I 类兰尼丁抗生素克劳辛。此外,计算机分析证实了存在负责生产兰尼丁肽克劳辛的基因。克劳辛在蛋白酶(胰蛋白酶和胃蛋白酶)、高温(100°C)、pH 值高达 11 的存在下稳定,并对单核细胞增生李斯特菌 ATCC 19115、微球菌和金黄色葡萄球菌 ATCC 6538P 表现出抗菌活性。因此,它可能有助于控制由革兰氏阳性病原体引起的肠道感染。

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