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英国商业海鱼体内的微塑料——泰晤士河和斯陶尔河(东安格利亚)河口的案例研究。

Microplastics in commercial marine fish species in the UK - A case study in the River Thames and the River Stour (East Anglia) estuaries.

机构信息

National Oceanography Centre, European Way, Southampton SO14 3ZH, UK.

National Oceanography Centre, European Way, Southampton SO14 3ZH, UK; University of Southampton, University Road, Southampton SO17 1BJ, UK; University of Galway, University Road, Galway H91 TK33, Ireland.

出版信息

Sci Total Environ. 2024 Mar 10;915:170170. doi: 10.1016/j.scitotenv.2024.170170. Epub 2024 Jan 15.

Abstract

The aim of this study was to assess the abundance of microplastics in the gastro-intestinal tracts of three commercially important fish species in the UK, to determine whether catch location, feeding habits and fish size influence the amount of microplastics within fish. Fish were collected from two rivers in the UK: the River Thames and the River Stour (East Anglia). Fish were collected from two sites in the River Thames and one site in the River Stour. Species selected were European flounder (Platichthys flesus), whiting (Merlangius merlangus), and Atlantic herring (Clupea harengus), and were chosen to represent benthic and pelagic feeding habits. Across all locations, 41.5 % of fish had ingested at least one microplastic particle (37.5 % of European flounder, 52.2 % of whiting, and 28.6 % of Atlantic herring). The average number by species was 1.98 (±3.50) microplastics/fish in European flounder, 2.46 (±3.10) microplastics/fish in whiting and 1.47 (±3.17) microplastics/fish in herring. There were no significant differences in the number or mass of microplastics in fish based on river, site, species or habitat. However, the number and mass of microplastics within benthic fish (European flounder) in the River Stour were significantly higher than in benthic fish from the River Thames. By number of microplastics, larger and heavier fish were more highly contaminated. This study enhances our understanding of microplastics in commercially important fish but highlights that fish contamination is not easily predicted by feeding habits or catch location alone. Exposure and uptake is likely to vary with changing environmental conditions. Fish size tends to be a good predictor of contamination, with larger fish generally containing more microplastics. This is the first study to directly compare concentrations of microplastics in fish from different UK rivers and the first evidence of microplastics in the River Stour.

摘要

本研究旨在评估英国三种商业重要鱼类的胃肠道中微塑料的丰度,以确定捕捞地点、摄食习性和鱼体大小是否影响鱼类体内微塑料的含量。鱼分别从英国的两条河流——泰晤士河和斯陶尔河(东英吉利地区)采集。在泰晤士河的两个地点和斯陶尔河的一个地点采集了鱼类。所选物种为欧鲽(Platichthys flesus)、无须鳕(Merlangius merlangus)和大西洋鲱(Clupea harengus),代表底栖和洄游摄食习性。在所有地点,有 41.5%的鱼至少摄入了一个微塑料颗粒(37.5%的欧鲽、52.2%的无须鳕和 28.6%的大西洋鲱)。按物种平均数量为 1.98(±3.50)个微塑料/条鱼(欧鲽)、2.46(±3.10)个微塑料/条鱼(无须鳕)和 1.47(±3.17)个微塑料/条鱼(大西洋鲱)。鱼体内微塑料的数量和质量与河流、地点、物种或栖息地无关。然而,斯陶尔河的底栖鱼类(欧鲽)体内的微塑料数量和质量明显高于泰晤士河的底栖鱼类。按微塑料数量计算,体型较大和较重的鱼污染程度更高。本研究增进了我们对商业重要鱼类中微塑料的认识,但也强调了仅通过摄食习性或捕捞地点不能轻易预测鱼类的污染情况。暴露和吸收的情况可能因环境条件的变化而有所不同。鱼的大小往往是污染的一个很好的预测指标,较大的鱼通常含有更多的微塑料。这是首次直接比较来自英国不同河流的鱼类中微塑料的浓度,也是首次在斯陶尔河中发现微塑料的证据。

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