Mortellaro Sveva, Triggiani Sonia, Mascaretti Federica, Galloni Micol, Garrone Ornella, Carrafiello Gianpaolo, Ghidini Michele
Postgraduate School in Radiodiagnostics, Università degli Studi di Milano, 20122 Milan, Italy.
Center for Prevention and Diagnosis of Celiac Disease, Gastroenterology and Endoscopy Unit, Fondazione IRCCS Ca' Granda Ospedale Maggiore Policlinico, 20122 Milan, Italy.
J Pers Med. 2024 Feb 24;14(3):243. doi: 10.3390/jpm14030243.
Sarcopenia, an extremely common condition in cancer patients, is described as a progressive and generalized musculoskeletal disorder that is associated with an increased likelihood of adverse outcomes, including falls, fractures, physical disability, and mortality. By contrast, cachexia is defined as a syndrome characterized by weight loss with the concomitant loss of muscle and/or fat mass. Cancer cachexia leads to functional impairment, reduced physical performance, and decreased survival, and is often accompanied by cancer progression and reduced response to therapy. The literature states that cancer patients with cachexia or sarcopenia have many more complications than patients without these conditions. The interplay between physiologic sarcopenia and cancer cachexia is, in part, responsible for the complexity of studying wasting disorders in the cancer population, particularly in the geriatric population. For these reasons, a comprehensive assessment of the body composition and physical function of these patients is necessary. There are several modalities adapted to measure skeletal muscle mass, such as dual-energy X-ray absorptiometry (DEXA), bioelectrical impedance analysis (BIA), computed tomography (CT), magnetic resonance imaging (MRI), and ultrasound (US). The gold standard for the measurement of quantitative and qualitative changes in body composition in patients with cancer is the analysis of tissue density using a CT scan. However, this technique remains poorly implemented in clinical practice because of the use of ionizing radiation. Similarly, DEXA, MRI, and US have been proposed, but their use is limited. In this review, we present and compare the imaging techniques that have been developed so far for the nutritional assessment of cancer patients.
肌肉减少症是癌症患者极为常见的一种病症,被描述为一种进行性全身性肌肉骨骼疾病,与不良后果的发生风险增加相关,这些不良后果包括跌倒、骨折、身体残疾和死亡。相比之下,恶病质被定义为一种以体重减轻并伴有肌肉和/或脂肪量减少为特征的综合征。癌症恶病质会导致功能障碍、身体机能下降和生存率降低,并且常伴有癌症进展和对治疗反应的降低。文献表明,患有恶病质或肌肉减少症的癌症患者比没有这些病症的患者有更多并发症。生理性肌肉减少症和癌症恶病质之间的相互作用在一定程度上导致了研究癌症患者尤其是老年患者消瘦性疾病的复杂性。出于这些原因,对这些患者的身体成分和身体功能进行全面评估是必要的。有几种适用于测量骨骼肌质量的方法,如双能X线吸收法(DEXA)、生物电阻抗分析(BIA)、计算机断层扫描(CT)、磁共振成像(MRI)和超声(US)。用于测量癌症患者身体成分定量和定性变化的金标准是使用CT扫描分析组织密度。然而,由于使用电离辐射,这项技术在临床实践中的应用仍然很少。同样,DEXA、MRI和US也有人提出,但它们的应用有限。在本综述中,我们介绍并比较了迄今为止为癌症患者营养评估而开发的成像技术。