Mahdizade Ari Marzie, Mirkalantari Shiva, Darban-Sarokhalil Davood, Darbandi Atieh, Razavi Shabnam, Talebi Malihe
Department of Microbiology, School of Medicine, Iran University of Medical Sciences, Tehran, Iran.
Microbial Biotechnology Research Center, Iran University of Medical Sciences, Tehran, Iran.
Front Microbiol. 2024 May 30;15:1383959. doi: 10.3389/fmicb.2024.1383959. eCollection 2024.
The use of probiotics is emerging as an innovative approach to managing oral health issues and mediating the immune system. The current study assessed the impacts of non-orally isolated probiotics on periodontitis and tooth decay pathogens.
Briefly, the persistence of probiotics in exposure to oral cavity enzymes, hydrogen peroxide, and saliva samples was examined. It was also investigated the biofilm formation and aggregation ability of probiotics, the adherence of probiotics in human gingival fibroblast cell (HGFC) lines and molar teeth samples, and the potential of probiotics to co-aggregate with oral pathogens. Additionally, the current study evaluated the effects of live probiotics on virulence gene expression, biofilm production of main oral pathogens, and changes in inflammation markers.
The probiotics remained alive when exposed to enzymes in the oral cavity, hydrogen peroxide, and saliva at baseline, 1, 3, and 5 h after incubation at 37°C (value <0.05). Probiotics demonstrated to produce biofilm and aggregation, as well as adherence to HGFCs and maxillary molars (value >0.05). They showed significant co-aggregation with oral pathogens, which were recorded as 65.57% for 1001 with , 50.06% for 1005 with , 35.6% for 156 with , and 18.7% for 1044 with after 8 h of incubation. A balance between pro-inflammatory and anti-inflammatory cytokines, along with inhibition of biofilm formation and changes in virulence gene transcripts, were observed. However, most of these changes were not statistically significant (value >0.05).
This study demonstrated the direct link between adhesiveness, aggregation, and biofilm formation with probiotic antibacterial activity. In addition to the careful selection of suitable probiotic strains, the concentration and origin of probiotic isolates should be considered.
益生菌的使用正成为一种管理口腔健康问题和调节免疫系统的创新方法。本研究评估了非口腔分离的益生菌对牙周炎和龋齿病原体的影响。
简要地说,检测了益生菌在暴露于口腔酶、过氧化氢和唾液样本中的存活率。还研究了益生菌的生物膜形成和聚集能力、益生菌在人牙龈成纤维细胞(HGFC)系和磨牙样本中的黏附情况,以及益生菌与口腔病原体共聚集的潜力。此外,本研究评估了活益生菌对毒力基因表达、主要口腔病原体生物膜产生以及炎症标志物变化的影响。
在37°C孵育基线、1、3和5小时后,益生菌暴露于口腔酶、过氧化氢和唾液中时仍存活(值<0.05)。益生菌表现出产生生物膜和聚集的能力,以及对HGFC和上颌磨牙的黏附(值>0.05)。它们与口腔病原体表现出显著的共聚集,孵育8小时后,1001与[具体病原体]的共聚集率为65.57%,1005与[具体病原体]的共聚集率为50.06%,156与[具体病原体]的共聚集率为35.6%,1044与[具体病原体]的共聚集率为18.7%。观察到促炎和抗炎细胞因子之间的平衡,以及生物膜形成的抑制和毒力基因转录的变化。然而,这些变化大多无统计学意义(值>0.05)。
本研究证明了黏附、聚集和生物膜形成与益生菌抗菌活性之间的直接联系。除了仔细选择合适的益生菌菌株外,还应考虑益生菌分离株的浓度和来源。