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代谢组学分析揭示了人参浆果摄入对肥胖小鼠肝脏线粒体功能和葡萄糖代谢的益处。

Metabolomic profiling analysis reveals the benefits of ginseng berry intake on mitochondrial function and glucose metabolism in the liver of obese mice.

机构信息

Research Division of Food and Function, Korea Food Research Institute, 245 Nongsaengmyeong-ro, Wanju-gun, Jeonbuk-do, 55365, Republic of Korea.

Department of Food Biotechnology, University of Science & Technology, 217 Gajeong-ro, Yuseong-gu, Daejeon, 34113, Republic of Korea.

出版信息

Metabolomics. 2024 Aug 7;20(5):96. doi: 10.1007/s11306-024-02152-9.

Abstract

INTRODUCTION

Ginseng berry (GB) has previously been demonstrated to improve systemic insulin resistance and regulate hepatic glucose metabolism and steatosis in mice with diet-induced obesity (DIO).

OBJECTIVES

In this study, the role of GB in metabolism was assessed using metabolomics analysis on the total liver metabolites of DIO mice.

METHODS

Metabolomic profiling was performed using capillary electrophoresis time-of-flight mass spectrometry (CE-TOF/MS) of liver tissue from mice on a 12-wk normal chow diet (NC), high-fat diet (HFD), and HFD supplemented with 0.1% GB (HFD + GB). The detected metabolites, its pathways, and functions were analyzed through partial least square discriminant analysis (PLS-DA), the small molecular pathway database (SMPDB), and MetaboAnalyst 5.0.

RESULTS

The liver metabolite profiles of NC, HFD, and GB-fed mice (HFD + GB) were highly compartmentalized. Metabolites involved in major liver functions, such as mitochondrial function, gluconeogenesis/glycolysis, fatty acid metabolism, and primary bile acid biosynthesis, showed differences after GB intake. The metabolites that showed significant correlations with fasting blood glucose (FBG), insulin, and homeostatic model assessment for insulin resistance (HOMA-IR) were highly associated with mitochondrial membrane function, energy homeostasis, and glucose metabolism. Ginseng berry intake increased the levels of metabolites involved in mitochondrial membrane function, decreased the levels of metabolites related to glucose metabolism, and was highly correlated with metabolic phenotypes.

CONCLUSION

This study demonstrated that long-term intake of GB changed the metabolite of hepatosteatotic livers in DIO mice, normalizing global liver metabolites involved in mitochondrial function and glucose metabolism and indicating the potential mechanism of GB in ameliorating hyperglycemia in DIO mice.

摘要

简介

人参浆果(GB)先前已被证明可改善饮食诱导肥胖(DIO)小鼠的全身胰岛素抵抗,并调节肝脏葡萄糖代谢和脂肪变性。

目的

本研究通过对 DIO 小鼠总肝代谢物进行代谢组学分析,评估 GB 在代谢中的作用。

方法

采用毛细管电泳飞行时间质谱(CE-TOF/MS)对正常饲料(NC)、高脂肪饮食(HFD)和 HFD 补充 0.1%GB(HFD+GB)的小鼠肝组织进行代谢组学分析。通过偏最小二乘判别分析(PLS-DA)、小分子途径数据库(SMPDB)和 MetaboAnalyst 5.0 分析检测到的代谢物、其途径和功能。

结果

NC、HFD 和 GB 喂养(HFD+GB)小鼠的肝代谢物图谱高度分隔。涉及主要肝脏功能的代谢物,如线粒体功能、糖异生/糖酵解、脂肪酸代谢和初级胆汁酸生物合成,在 GB 摄入后表现出差异。与空腹血糖(FBG)、胰岛素和稳态模型评估胰岛素抵抗(HOMA-IR)呈显著相关的代谢物与线粒体膜功能、能量稳态和葡萄糖代谢高度相关。GB 摄入增加了与线粒体膜功能相关的代谢物水平,降低了与葡萄糖代谢相关的代谢物水平,与代谢表型高度相关。

结论

本研究表明,长期摄入 GB 改变了 DIO 小鼠肝脂肪变性肝脏的代谢物,使涉及线粒体功能和葡萄糖代谢的全局肝脏代谢物正常化,并表明 GB 改善 DIO 小鼠高血糖的潜在机制。

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