农业与食品领域基因组编辑技术的全球监管趋势
Global regulatory trends of genome editing technology in agriculture and food.
作者信息
Tachikawa Masashi, Matsuo Makiko
机构信息
Graduate School of Environmental Studies, Nagoya University, Furo-cho, Chikusa, Nagoya, Aichi 464-8601, Japan.
Graduate School of Public Policy, The University of Tokyo, 7-3-1 Hongo, Bunkyo, Tokyo 113-0033, Japan.
出版信息
Breed Sci. 2024 Mar;74(1):3-10. doi: 10.1270/jsbbs.23046. Epub 2024 Feb 22.
Abstract
There is a need to introduce new regulations regarding genome editing technology and its application to agriculture and food. Regulations are different among countries and sometimes inconsistent. Here, we summarize the current regulations regarding the use of genome editing technology in agriculture and food in various countries around the world. We also discuss the main regulatory developments expected to occur in the future.
摘要
有必要引入关于基因组编辑技术及其在农业和食品领域应用的新法规。各国的法规不同，有时还不一致。在此，我们总结了世界各国目前关于在农业和食品中使用基因组编辑技术的法规。我们还讨论了未来预计会出现的主要监管发展情况。
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