Nutritional implications of alternative proteins: a commentary.
作者信息
Davis Ursula, Bobo Jack, Wilson Paul, Noy Peter, Mansilla Roberto, Long Gavin, Welham Simon, Harvey John, Lukinova Evgeniya, Nica-Avram Georgiana, Smith Gavin, Salt David, Smith Andrew, Goulding James
机构信息
Centre for Food Policy and Foresight, Food Systems Institute, University of Nottingham, Nottingham, UK.
N/LAB, Nottingham University Business School, Jubilee Campus, University of Nottingham, Nottingham, UK.
出版信息
Public Health Nutr. 2025 Mar 17;28(1):e69. doi: 10.1017/S1368980025000242.
Abstract
摘要
相似文献
1
Nutritional implications of alternative proteins: a commentary.
Public Health Nutr. 2025 Mar 17;28(1):e69. doi: 10.1017/S1368980025000242.
2
Precision Medicine for Nutritional Management in End-Stage Kidney Disease and Transition to Dialysis.
Semin Nephrol. 2018 Jul;38(4):383-396. doi: 10.1016/j.semnephrol.2018.05.008.
3
Potential implications of oxidative modification on dietary protein nutritional value: A review.
Compr Rev Food Sci Food Saf. 2023 Jan;22(1):714-751. doi: 10.1111/1541-4337.13090. Epub 2022 Dec 17.
4
Taste sensitivity, nutritional status and metabolic syndrome: Implication in weight loss dietary interventions.
World J Diabetes. 2014 Oct 15;5(5):717-23. doi: 10.4239/wjd.v5.i5.717.
5
Dietary glycation compounds - implications for human health.
Crit Rev Toxicol. 2024 Sep;54(8):485-617. doi: 10.1080/10408444.2024.2362985. Epub 2024 Aug 16.
6
Handling alternative dietary requests from pet owners.
Vet Clin North Am Small Anim Pract. 2014 Jul;44(4):667-88, v. doi: 10.1016/j.cvsm.2014.03.006.
7
Nutritional implications of fat substitutes.
J Am Diet Assoc. 1992 Apr;92(4):472-6.
8
Traditional Dietary Knowledge of a Marginal Hill Community in the Central Himalaya: Implications for Food, Nutrition, and Medicinal Security.
Front Pharmacol. 2022 Mar 30;12:789360. doi: 10.3389/fphar.2021.789360. eCollection 2021.
9
Perspectives on the School Nutrition Dietary Assessment Study from the Child and Adolescent Trial for Cardiovascular Health.
Am J Clin Nutr. 1995 Jan;61(1 Suppl):241S-244S. doi: 10.1093/ajcn/61.1.241S.
10
A Historical Review of Changes in Nutrition Standards of USDA Child Meal Programs Relative to Research Findings on the Nutritional Adequacy of Program Meals and the Diet and Nutritional Health of Participants: Implications for Future Research and the Summer Food Service Program.
Nutrients. 2015 Dec 4;7(12):10145-67. doi: 10.3390/nu7125523.
本文引用的文献
1
The next protein transition.
Trends Food Sci Technol. 2020 Nov;105:515-522. doi: 10.1016/j.tifs.2018.07.008. Epub 2018 Jul 27.
2
Detecting iodine deficiency risks from dietary transitions using shopping data.
Sci Rep. 2024 Jan 10;14(1):1017. doi: 10.1038/s41598-023-50180-7.
3
A meta-analysis of projected global food demand and population at risk of hunger for the period 2010-2050.
Nat Food. 2021 Jul;2(7):494-501. doi: 10.1038/s43016-021-00322-9. Epub 2021 Jul 21.
4
A comparative assessment of the nutritional composition of dairy and plant-based dairy alternatives available for sale in the UK and the implications for consumers' dietary intakes.
Food Res Int. 2021 Oct;148:110586. doi: 10.1016/j.foodres.2021.110586. Epub 2021 Jul 3.
5
Bioavailability and conversion of plant based sources of omega-3 fatty acids - a scoping review to update supplementation options for vegetarians and vegans.
Crit Rev Food Sci Nutr. 2022;62(18):4982-4997. doi: 10.1080/10408398.2021.1880364. Epub 2021 Feb 12.
6
Consumption of ultra-processed foods and health status: a systematic review and meta-analysis.
Br J Nutr. 2021 Feb 14;125(3):308-318. doi: 10.1017/S0007114520002688. Epub 2020 Aug 14.
7
Ultra-Processed Diets Cause Excess Calorie Intake and Weight Gain: An Inpatient Randomized Controlled Trial of Ad Libitum Food Intake.
Cell Metab. 2019 Jul 2;30(1):67-77.e3. doi: 10.1016/j.cmet.2019.05.008. Epub 2019 May 16.
8
Dietary Change Scenarios and Implications for Environmental, Nutrition, Human Health and Economic Dimensions of Food Sustainability.
Nutrients. 2019 Apr 16;11(4):856. doi: 10.3390/nu11040856.
9
Consumer Attitudes Towards Environmental Concerns of Meat Consumption: A Systematic Review.
Int J Environ Res Public Health. 2019 Apr 5;16(7):1220. doi: 10.3390/ijerph16071220.
10
Options for keeping the food system within environmental limits.
Nature. 2018 Oct;562(7728):519-525. doi: 10.1038/s41586-018-0594-0. Epub 2018 Oct 10.
Zotero 插件