Suppr超能文献

“10&10000变革挑战计划”评估

Evaluation of the 10&10,000 Change Challenge Program.

作者信息

McClendon Pynckel Megan, Venkatesh Sumathi, Faries Mark D

机构信息

Family & Community Health, Texas A&M AgriLife Extension Service, College Station, TX 77845, USA.

Department of Nutrition, Texas A&M AgriLife Extension Service, College Station, TX 77845, USA.

出版信息

Nutrients. 2025 Apr 29;17(9):1494. doi: 10.3390/nu17091494.

Abstract

BACKGROUND

Chronic disease is the leading cause of death in the United States but can be prevented with lifestyle behaviors, such as physical activity and healthy dietary habits. Experts have developed health programs to promote these behaviors, but they have not led to long-term effects or focused on meeting guidelines and recommendations.

OBJECTIVES

To determine the effectiveness of a health program in improving participants' confidence levels, health outcomes, and health behaviors.

METHODS

Within-subjects analysis was conducted to determine pre-post changes in weight, health, and confidence in achieving step count and fruit and vegetable consumption goals. A between-subjects analysis was conducted to compare program graduates and program dropouts to determine the influence of weight classification, weight, health, and confidence on program completion.

RESULTS

After completing the program, program graduates lost an average of six pounds and reported increases in health and confidence in achieving step count and fruit and vegetable goals. Health and confidence levels were significantly lower among program dropouts compared to program graduates.

CONCLUSIONS

The program had a positive effect on confidence levels and health outcomes among program graduates. Materials to enhance confidence should be considered for distribution during the pre-assessment phase of this program.

摘要

背景

慢性病是美国的主要死因,但可通过体育活动和健康饮食习惯等生活方式行为来预防。专家们已制定了促进这些行为的健康计划,但这些计划并未产生长期效果,也未专注于达到指南和建议。

目的

确定一项健康计划在提高参与者的信心水平、健康结果和健康行为方面的有效性。

方法

进行受试者内分析以确定体重、健康状况以及实现步数目标和果蔬摄入量目标的信心在项目前后的变化。进行受试者间分析以比较完成项目者和退出项目者,以确定体重分类、体重、健康状况和信心对项目完成情况的影响。

结果

完成该计划后,完成项目者平均减重6磅,并报告在实现步数目标以及果蔬目标方面健康状况和信心有所提高。与完成项目者相比,退出项目者的健康状况和信心水平明显较低。

结论

该计划对完成项目者的信心水平和健康结果产生了积极影响。在该计划的预评估阶段,应考虑分发增强信心的材料。

相似文献

1
Evaluation of the 10&10,000 Change Challenge Program.
Nutrients. 2025 Apr 29;17(9):1494. doi: 10.3390/nu17091494.
3
4
A process and outcome evaluation of an in-class vegetable promotion program.
Appetite. 2018 Jun 1;125:182-189. doi: 10.1016/j.appet.2018.01.023. Epub 2018 Feb 7.
10
Interventions implemented through sporting organisations for promoting healthy behaviour or improving health outcomes.
Cochrane Database Syst Rev. 2025 Jan 13;1(1):CD012170. doi: 10.1002/14651858.CD012170.pub2.

本文引用的文献

3
Self-regulation mechanisms in health behavior change: a systematic meta-review of meta-analyses, 2006-2017.
Health Psychol Rev. 2020 Mar;14(1):6-42. doi: 10.1080/17437199.2019.1679654.
7
A meta-analysis of techniques to promote motivation for health behaviour change from a self-determination theory perspective.
Health Psychol Rev. 2019 Mar;13(1):110-130. doi: 10.1080/17437199.2018.1534071. Epub 2018 Oct 16.
8
Fruit and vegetable intake: Influence of perceived food environment and self-efficacy.
Appetite. 2018 Aug 1;127:249-256. doi: 10.1016/j.appet.2018.05.011. Epub 2018 May 9.

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验