Luo Lan, Xing Zhencheng, Liu Yifan, Liu Xiang, Jiang Lingling, Peng Yi, Zhang Haibo, Wang Haikun
School of Government, Nanjing University, Nanjing, 210023, China.
Joint International Research Laboratory of Atmospheric and Earth System Sciences, School of Atmospheric Sciences, Nanjing University, Nanjing, 210023, China.
Sci Data. 2025 Jun 5;12(1):943. doi: 10.1038/s41597-025-05290-4.
Understanding the food trading network is crucial for optimizing resource allocation, maintaining stability in the food system, and safeguarding food security. However, as one of the world's largest agricultural producers, there is a dearth of publicly available data sources pertaining to China's interprovincial physical food trade. Here, we developed a dataset of interprovincial physical food flows in Chinese mainland for the period 2000-2022, using the trade gravity model with the integration of food supply, food demand, and transportation data. This dataset includes 15 key types of plant-based and animal-based food products and represents the longest time series covering the most extensive variety of food products to date on China's food trade patterns. The dataset reveals changes in dietary structures and trade patterns across regions within China since the 21st century. This work provides a methodological framework and dataset that could support studies on virtual resources flow, agri-environmental impact assessment, and food policy formulation across various food categories and regions.
了解食品贸易网络对于优化资源配置、维持食品系统的稳定性以及保障粮食安全至关重要。然而,作为世界上最大的农业生产国之一,关于中国省际实物食品贸易的公开可用数据源却十分匮乏。在此,我们利用贸易引力模型,整合食品供应、食品需求和运输数据,编制了一个2000年至2022年中国大陆省际实物食品流动数据集。该数据集涵盖15种主要的植物性和动物性食品,是迄今为止关于中国食品贸易模式时间跨度最长、涵盖食品种类最广泛的数据集。该数据集揭示了21世纪以来中国各地区饮食结构和贸易模式的变化。这项工作提供了一个方法框架和数据集,可支持对各类食品和地区的虚拟资源流动、农业环境影响评估及食品政策制定的研究。