Murphy R J
Am J Sports Med. 1984 Jul-Aug;12(4):258-61. doi: 10.1177/036354658401200404.
Heat illness is one of the most common causes of disability in American football and there are frequent deaths caused by heatstroke. A better understanding of the physiology of heatstroke has changed the manner of the approach to heat problems in the past 25 years. Sweating is the way the body dissipates the internal heat produced by muscular exercise. Since sweat is hypotonic, the result of excessive loss of weight through sweating is a water deficit in the body. The clinical disorders resulting from exercise in hot and humid environment are heat cramps, heat syncope, heat exhaustion, and heatstroke. Ways to prevent problems from heat illness include conditioning for the exercise, identifying the individuals who are most susceptible to heat problems, wearing proper clothing with as much skin as possible exposed to the air, evaluating the environmental conditions on the field, and providing adequate amounts of water on the field. Replacement of salt after practice through the use of electrolyte solutions and heavy salting of the food is important. However, the key to prevention of problems associated with environmental heat is to provide plenty of water before, during, and after the exercise.
热疾病是美式橄榄球运动中导致残疾的最常见原因之一,且经常有中暑致死的情况发生。在过去25年里,对中暑生理学的深入了解改变了应对热问题的方式。出汗是身体消散肌肉运动产生的内热的方式。由于汗液是低渗的,通过出汗过度减重的结果是身体出现缺水。在炎热潮湿环境中运动导致的临床病症有热痉挛、热昏厥、热衰竭和中暑。预防热疾病问题的方法包括为运动进行适应性训练、识别最易出现热问题的个体、穿着合适衣物使尽可能多的皮肤暴露于空气中、评估场地的环境条件以及在场地提供充足的水。训练后通过使用电解质溶液补充盐分以及在食物中大量加盐很重要。然而,预防与环境热相关问题的关键是在运动前、运动中和运动后提供充足的水。