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在基因组时代,芸薹黄单胞菌野油菜致病变种(十字花科黑腐病菌)仍然是十字花科作物的全球性威胁。

Xanthomonas campestris pv. campestris (cause of black rot of crucifers) in the genomic era is still a worldwide threat to brassica crops.

机构信息

School of Life Sciences, University of Warwick, Wellesbourne Campus, Warwick, CV35 9EF, UK.

出版信息

Mol Plant Pathol. 2013 Jan;14(1):2-18. doi: 10.1111/j.1364-3703.2012.00833.x. Epub 2012 Oct 11.

Abstract

BACKGROUND

Xanthomonas campestris pv. campestris (Xcc) (Pammel) Dowson is a Gram-negative bacterium that causes black rot, the most important disease of vegetable brassica crops worldwide. Intensive molecular investigation of Xcc is gaining momentum and several whole genome sequences are available.

TAXONOMY

Bacteria; Phylum Proteobacteria; Class Gammaproteobacteria; Order Xanthomonadales; Family Xanthomonadacea; Genus Xanthomonas; Species X. campestris.

HOST RANGE AND SYMPTOMS

Xcc can cause disease in a large number of species of Brassicaceae (ex-Cruciferae), including economically important vegetable Brassica crops and a number of other cruciferous crops, ornamentals and weeds, including the model plant Arabidopsis thaliana. Black rot is a systemic vascular disease. Typical disease symptoms include V-shaped yellow lesions starting from the leaf margins and blackening of the veins.

RACE STRUCTURE, PATHOGENESIS AND EPIDEMIOLOGY: Collections of Xcc isolates have been differentiated into physiological races based on the response of several brassica species lines. Black rot is a seed-borne disease. The disease is favoured by warm, humid conditions and can spread rapidly from rain dispersal and irrigation water.

DISEASE CONTROL

The control of black rot is difficult and relies on the use of pathogen-free planting material and the elimination of other potential inoculum sources (infected crop debris and cruciferous weeds). Major gene resistance is very rare in B. oleracea (brassica C genome). Resistance is more readily available in other species, including potentially useful sources of broad-spectrum resistance in B. rapa and B. carinata (A and BC genomes, respectively) and in the wild relative A. thaliana.

GENOME

The reference genomes of three isolates have been released. The genome consists of a single chromosome of approximately 5 100 000 bp, with a GC content of approximately 65% and an average predicted number of coding DNA sequences (CDS) of 4308.

IMPORTANT GENES IDENTIFIED

Three different secretion systems have been identified and studied in Xcc. The gene clusters xps and xcs encode a type II secretion system and xps genes have been linked to pathogenicity. The role of the type IV secretion system in pathogenicity is still uncertain. The hrp gene cluster encodes a type III secretion system that is associated with pathogenicity. An inventory of candidate effector genes has been assembled based on homology with known effectors. A range of other genes have been associated with virulence and pathogenicity, including the rpf, gum and wxc genes involved in the regulation of the synthesis of extracellular degrading enzymes, xanthan gum and lipopolysaccharides.

USEFUL WEBSITE

http://www.xanthomonas.org/

摘要

背景

野油菜黄单胞菌野油菜致病变种(Xcc)(Pammel)Dowson 是一种革兰氏阴性细菌,可引起黑腐病,这是世界范围内蔬菜芸薹属作物最重要的病害。对 Xcc 的深入分子研究正在兴起,并且已经有几个全基因组序列可用。

分类学

细菌;门:变形菌门;纲:γ-变形菌纲;目:黄单胞菌目;科:黄单胞菌科;属:黄单胞菌属;种:野油菜黄单胞菌野油菜致病变种。

宿主范围和症状

Xcc 可引起芸薹属(原十字花科)大量物种的疾病,包括经济上重要的蔬菜芸薹属作物和一些其他十字花科作物、观赏植物和杂草,包括模式植物拟南芥。黑腐病是一种系统性血管病害。典型的病症包括从叶片边缘开始的 V 形黄色病斑和叶脉变黑。

菌系结构、发病机制和流行病学:根据几种芸薹属物种系的反应,Xcc 分离物已被分为生理菌系。黑腐病是一种种子传播的疾病。在温暖、潮湿的条件下,该病会迅速通过雨水传播和灌溉水传播。

病害防治

黑腐病的防治难度大,依赖于使用无病原体的种植材料和消除其他潜在的接种源(感染的作物残渣和十字花科杂草)。在甘蓝型油菜(芸薹属 C 基因组)中,主要基因抗性非常罕见。在其他物种中,抗性更容易获得,包括在芸薹属和甘蓝型油菜(A 和 BC 基因组)以及野生近缘种拟南芥中潜在广谱抗性的有用来源。

基因组

已发布了三个分离物的参考基因组。基因组由大约 510 万个碱基对的单个染色体组成,GC 含量约为 65%,平均预测编码 DNA 序列(CDS)数为 4308 个。

已鉴定的重要基因

已鉴定并研究了三种不同的分泌系统。xps 和 xcs 基因簇编码 II 型分泌系统,xps 基因与致病性有关。III 型分泌系统在致病性中的作用仍不确定。hrp 基因簇编码与致病性相关的 III 型分泌系统。基于与已知效应子的同源性,已组装了候选效应子基因的清单。许多其他基因与毒力和致病性有关,包括参与胞外降解酶合成调节的 rpf、gum 和 wxc 基因、黄原胶和脂多糖。

有用的网站

http://www.xanthomonas.org/

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