Yao Kuan, Muruvanda Tim, Roberts Richard J, Payne Justin, Allard Marc W, Hoffmann Maria
Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA School of Systems Biology, George Mason University, Manassas, Virginia, USA.
Division of Microbiology, Office of Regulatory Science, Center for Food Safety and Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA.
Genome Announc. 2016 Mar 17;4(2):e00133-16. doi: 10.1128/genomeA.00133-16.
Salmonella enterica spp. are pathogenic bacteria commonly associated with food-borne outbreaks in human and animals. Salmonella enterica spp. are characterized into more than 2,500 different serotypes, which makes epidemiological surveillance and outbreak control more difficult. In this report, we announce the first complete genome and methylome sequences from two Salmonella type strains associated with food-borne outbreaks, Salmonella enterica subsp. enterica serovar Panama (ATCC 7378) and Salmonella enterica subsp. enterica serovar Sloterdijk (ATCC 15791).
肠炎沙门氏菌是通常与人类和动物食源性疾病暴发相关的病原菌。肠炎沙门氏菌可分为2500多种不同的血清型,这使得流行病学监测和疫情控制更加困难。在本报告中,我们公布了两株与食源性疾病暴发相关的沙门氏菌标准菌株的首个完整基因组和甲基化组序列,即肠炎沙门氏菌亚种肠炎血清型巴拿马菌株(ATCC 7378)和肠炎沙门氏菌亚种肠炎血清型斯洛特戴克菌株(ATCC 15791)。