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龙舌兰皂苷:化学与生物活性

Saponins of Agave: Chemistry and bioactivity.

作者信息

Sidana Jasmeen, Singh Bikram, Sharma Om P

机构信息

Natural Product Chemistry and Process Development Division, CSIR-Institute of Himalayan Bioresource Technology, Palampur, 176 061, Himachal Pradesh, India.

Natural Product Chemistry and Process Development Division, CSIR-Institute of Himalayan Bioresource Technology, Palampur, 176 061, Himachal Pradesh, India.

出版信息

Phytochemistry. 2016 Oct;130:22-46. doi: 10.1016/j.phytochem.2016.06.010. Epub 2016 Jun 30.

Abstract

The genus Agave comprises more than 400 species with geographical presence in the tropical and sub-tropical regions of the world. These plants have a rich history of folkloric use and are known for a wide spectrum of applications. Secondary metabolites of diverse chemical classes have been reported from Agave species. Owing to their pharmacological significance, the steroidal saponins of Agave have caught the attention of phytochemists, biologists and drug discovery scientists. The present review describes 141 steroidal saponins and sapogenins and covers the literature published from 1970 to 2015. It is a comprehensive and coherent presentation of the structures, methods of chemical profiling, structure elucidation and biological activities of the saponins and sapogenins reported from Agave. The article provides a perspective of the research on steroidal compounds of Agave.

摘要

龙舌兰属包含400多种植物,分布于世界热带和亚热带地区。这些植物有着丰富的民间应用历史,并且以广泛的用途而闻名。已报道了来自龙舌兰属植物的多种化学类别的次生代谢产物。由于其药理学意义,龙舌兰的甾体皂苷已引起植物化学家、生物学家和药物研发科学家的关注。本综述描述了141种甾体皂苷和皂苷元,并涵盖了1970年至2015年发表的文献。它是对龙舌兰属报道的皂苷和皂苷元的结构、化学分析方法、结构解析及生物活性的全面且连贯的呈现。本文提供了对龙舌兰属甾体化合物研究的一个视角。

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