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表达水平对中国草原红牛前体脂肪细胞分化的影响。

Effect of Expression Levels on Preadipocyte Differentiation in Chinese Red Steppe Cattle.

机构信息

Branch of Animal Husbandry, Jilin Academy of Agricultural Science, Gongzhuling, China.

College of Animal Science and Technology, Jilin Agricultural University, Changchun, China.

出版信息

DNA Cell Biol. 2019 Sep;38(9):945-954. doi: 10.1089/dna.2018.4443. Epub 2019 Jul 29.

Abstract

Domestic cattle are an important type of livestock, with beef production playing a major role in the agricultural economy. Adipocyte levels and fat content are interrelated, with meat quality being highly dependent on its fat content and distribution. Acyl-CoA synthetases of long-chain (ACSL) fatty acids (FAs) play an integral role in virtually every metabolic pathway in mammalian biochemistry, including complex lipid biosynthesis, protein modification, and β-oxidation processes. activity is also known to be associated with adipocyte differentiation; however, its biological mechanism of action is currently unclear. Gene expression in subcutaneous preadipocytes isolated from subcutaneous deposits of Chinese Red Steppe cattle has been studied using cell transfection, real-time polymerase chain reaction and western blot analysis. The lipid and triglyceride contents of lipid droplets have also been measured to verify the levels of gene expression. These combined studies show that is induced during adipocyte differentiation, with its overexpression promoting an increase in the triglyceride content of lipid droplets. Furthermore, mRNA and protein expression levels for adipocyte differentiation marker genes, such as peroxisome proliferator-activated receptor gamma () and CCAAT/enhancer-binding protein alpha (), were markedly increased during mature adipocyte cell differentiation. Knockdown of expression using ACSL3 small interfering RNAs (siRNAs) resulted in a decrease in lipid content of cattle adipocytes, providing further evidence that plays a key role in the differentiation process.

摘要

家牛是一种重要的家畜,牛肉生产在农业经济中起着重要作用。脂肪细胞水平和脂肪含量是相互关联的,肉品质高度依赖于其脂肪含量和分布。酰基辅酶 A 合成酶长链(ACSL)脂肪酸(FAs)在哺乳动物生物化学的几乎每一个代谢途径中都起着不可或缺的作用,包括复杂的脂质生物合成、蛋白质修饰和β-氧化过程。该酶的活性也与脂肪细胞分化有关;然而,其生物学作用机制尚不清楚。使用细胞转染、实时聚合酶链反应和 Western blot 分析研究了从中国红草原牛皮下脂肪沉积中分离的皮下前体脂肪细胞中的基因表达。还测量了脂滴的脂质和甘油三酯含量,以验证基因表达水平。这些综合研究表明,在脂肪细胞分化过程中诱导表达,其过表达促进脂滴中甘油三酯含量的增加。此外,脂肪细胞分化标记基因如过氧化物酶体增殖物激活受体γ()和 CCAAT/增强子结合蛋白α()的 mRNA 和蛋白质表达水平在成熟脂肪细胞分化过程中显著增加。使用 ACSL3 小干扰 RNA(siRNAs)敲低表达导致牛脂肪细胞的脂质含量降低,进一步证明在分化过程中起关键作用。

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