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COVID-19 and people with disability: Social and economic impacts.

作者信息

Turk Margaret A, Mitra Monika

出版信息

Disabil Health J. 2021 Oct;14(4):101184. doi: 10.1016/j.dhjo.2021.101184.

Abstract
摘要

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本文引用的文献

1
Food insecurity of people with disabilities who were Medicare beneficiaries during the COVID-19 pandemic.
Disabil Health J. 2021 Oct;14(4):101166. doi: 10.1016/j.dhjo.2021.101166. Epub 2021 Jul 5.
3
Food sufficiency and the utilization of free food resources for working-age Americans with disabilities during the COVID-19 pandemic.
Disabil Health J. 2021 Oct;14(4):101153. doi: 10.1016/j.dhjo.2021.101153. Epub 2021 Jun 12.
4
Indicators of poor mental health and stressors during the COVID-19 pandemic, by disability status: A cross-sectional analysis.
Disabil Health J. 2021 Oct;14(4):101110. doi: 10.1016/j.dhjo.2021.101110. Epub 2021 Apr 21.
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The Early Food Insecurity Impacts of COVID-19.
Nutrients. 2020 Jul 15;12(7):2096. doi: 10.3390/nu12072096.
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Food Insecurity and COVID-19: Disparities in Early Effects for US Adults.
Nutrients. 2020 Jun 2;12(6):1648. doi: 10.3390/nu12061648.
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Food insecurity and disability in the United States.
Disabil Health J. 2019 Apr;12(2):220-226. doi: 10.1016/j.dhjo.2018.09.006. Epub 2018 Oct 6.
9
Food security among young adults with disabilities in the United States: Findings from the National Health Interview Survey.
Disabil Health J. 2016 Apr;9(2):298-305. doi: 10.1016/j.dhjo.2015.10.003. Epub 2015 Oct 26.

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