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夜间进食对夜间工作者的影响及禁食的可行性:一篇叙述性综述。

Impact of Nighttime Food Consumption and Feasibility of Fasting during Night Work: A Narrative Review.

机构信息

Chrononutrition Research Group, Faculty of Medicine, Federal University of Uberlândia, Uberlândia 38405-320, Brazil.

Department of Health, Life Cycles and Society, School of Public Health, University of São Paulo, Sao Paulo 01246-904, Brazil.

出版信息

Nutrients. 2023 May 31;15(11):2570. doi: 10.3390/nu15112570.

Abstract

Shift work has been associated with an increased risk of developing chronic non-communicable diseases, such as obesity. The reduction in overnight fasting and its physiological consequences seem to affect the metabolic health of shift workers, but little has been discussed regarding the feasibility and implications of maintaining a night-long fast during work. This narrative review aims to discuss the impact of eating behavior on the reduction of overnight fasting in shift workers, as well as possible nutritional strategies involving fasting that have been tested for shift workers, to contribute to the establishment of nutritional guidelines for them. We used various databases and search engines to retrieve relevant articles, reviews, and investigations. Despite the potential benefits of overnight fasting for other groups, few studies have investigated this approach in the context of shift work. Generally, it seems to be a feasible and metabolically beneficial strategy for shift workers. However, it is essential to investigate the potential risks and benefits of reducing the fasting time for shift workers, considering social, hedonic, and stress-related factors. Furthermore, randomized clinical trials are necessary to establish safe and feasible strategies for shift workers to practice different fasting windows.

摘要

轮班工作与患慢性非传染性疾病(如肥胖症)的风险增加有关。夜间禁食时间的减少及其生理后果似乎会影响轮班工人的代谢健康,但对于在工作期间保持长时间夜间禁食的可行性和影响,人们讨论得很少。本叙述性评论旨在讨论饮食行为对减少轮班工人夜间禁食的影响,以及已经针对轮班工人进行测试的可能涉及禁食的营养策略,以期为轮班工人制定营养指南。我们使用了各种数据库和搜索引擎来检索相关文章、综述和调查。尽管对于其他人群来说,夜间禁食可能有潜在的好处,但很少有研究在轮班工作的背景下探讨这种方法。一般来说,对于轮班工人来说,这似乎是一种可行且有益于代谢的策略。然而,考虑到社会、享乐和与压力相关的因素,有必要调查减少轮班工人禁食时间的潜在风险和益处。此外,需要进行随机临床试验,以确定轮班工人可实行的安全且可行的禁食时间策略。

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