Food Sciences Unit, Department of Life Technologies, University of Turku, FI-20014 Turun yliopisto, Finland.
Division of Food and Nutrition Science, Department of Life Sciences, Chalmers University of Technology, SE-412 96 Gothenburg, Sweden.
Curr Opin Chem Biol. 2023 Dec;77:102400. doi: 10.1016/j.cbpa.2023.102400. Epub 2023 Oct 5.
Metabolomics has rapidly been adopted as one of the key methods in nutrition research. This review focuses on the recent developments and updates in the field, including the analytical methodologies that encompass improved instrument sensitivity, sampling techniques and data integration (multiomics). Metabolomics has advanced the discovery and validation of dietary biomarkers and their implementation in health research. Metabolomics has come to play an important role in the understanding of the role of small molecules resulting from the diet-microbiota interactions when gut microbiota research has shifted towards improving the understanding of the activity and functionality of gut microbiota rather than composition alone. Currently, metabolomics plays an emerging role in precision nutrition and the recent developments therein are discussed.
代谢组学已迅速成为营养研究的关键方法之一。本综述重点介绍了该领域的最新进展和更新,包括涵盖提高仪器灵敏度、采样技术和数据整合(多组学)的分析方法。代谢组学促进了膳食生物标志物的发现和验证及其在健康研究中的应用。代谢组学在理解饮食-微生物群相互作用产生的小分子的作用方面发挥了重要作用,因为肠道微生物组的研究已经从单纯的组成转向了提高对肠道微生物组的活性和功能的理解。目前,代谢组学在精准营养中发挥着新兴作用,讨论了其中的最新进展。