Department of Pharmacy and Biotechnology, Food Chemistry and Nutraceutical Lab, Alma Mater Studiorum-University of Bologna, Bologna, Italy.
Department of Life Sciences, University of Siena, Siena, Italy.
Phytother Res. 2024 May;38(5):2323-2346. doi: 10.1002/ptr.8163. Epub 2024 Feb 29.
The significant number of individuals impacted by the pandemic makes prolonged symptoms after COVID-19 a matter of considerable concern. These are numerous and affect multiple organ systems. According to the World Health Organization (WHO), prolonged gastrointestinal issues are a crucial part of post-COVID-19 syndrome. The resulting disruption of homeostasis underscores the need for a therapeutic approach based on compounds that can simultaneously affect more than one target/node. The present review aimed to check for nutraceuticals possessing multiple molecular mechanisms helpful in relieving Long COVID-19-specific gastrointestinal symptoms. Specific plants used in Keywords Chinese Medicine (TCM) expected to be included in the WHO Global Medical Compendium were selected based on the following criteria: (1) they are widely used in the Western world as natural remedies and complementary medicine adjuvants; (2) their import and trade are regulated by specific laws that ensure quality and safety (3) have the potential to be beneficial in alleviating intestinal issues associated with Long COVID-19. Searches were performed in PubMed, Elsevier, Google Scholar, Scopus, Science Direct, and ResearchGate up to 2023. Cinnamomum cassia, Glycyrrhiza uralensis, Magnolia officinalis, Poria cocos, Salvia miltiorrhiza, Scutellaria baicalensis, and Zingiber officinalis were identified as the most promising for their potential impact on inflammation and oxidative stress. Based on the molecular mechanisms of the phytocomplexes and isolated compounds of the considered plants, their clinical use may lead to benefits in gastrointestinal diseases associated with Long COVID-19, thanks to a multiorgan and multitarget approach.
大流行影响了大量人群,使得 COVID-19 后长期症状成为一个非常值得关注的问题。这些症状数量众多,影响多个器官系统。根据世界卫生组织(WHO)的说法,长期胃肠道问题是 COVID-19 后综合征的一个重要组成部分。这种内稳定的破坏突出表明需要一种基于能够同时影响多个靶标/节点的化合物的治疗方法。本综述旨在检查是否有具有多种分子机制的营养保健品有助于缓解特定于长 COVID-19 的胃肠道症状。根据以下标准,选择了在中药(TCM)中使用的特定植物,预计将被纳入世界卫生组织全球医学汇编:(1)它们被广泛用作天然疗法和补充医学佐剂在西方世界;(2)它们的进出口受到特定法律的监管,以确保质量和安全;(3)有潜力缓解与长 COVID-19 相关的肠道问题。在 PubMed、Elsevier、Google Scholar、Scopus、Science Direct 和 ResearchGate 上进行了搜索,截至 2023 年。肉桂、甘草、厚朴、茯苓、丹参、黄芩和生姜被认为是最有希望的,因为它们具有潜在的抗炎和抗氧化作用。基于考虑植物的植物复合物和分离化合物的分子机制,由于多器官和多靶点的方法,它们的临床应用可能会导致与长 COVID-19 相关的胃肠道疾病的获益。