Oppedisano Francesca, De Fazio Rosario, Gugliandolo Enrico, Crupi Rosalia, Palma Ernesto, Abbas Raza Sayed Haidar, Tilocca Bruno, Merola Carmine, Piras Cristian, Britti Domenico
Institute of Research for Food Safety & Health (IRC-FSH), Department of Health Sciences, "Magna Græcia University" of Catanzaro, Campus Universitario "Salvatore Venuta" Viale Europa, 88100 Catanzaro, Italy.
Department of Health Sciences, "Magna Græcia University" of Catanzaro, Campus Universitario "Salvatore Venuta" Viale Europa, 88100 Catanzaro, Italy.
Microorganisms. 2023 Sep 9;11(9):2264. doi: 10.3390/microorganisms11092264.
Antimicrobial resistance (AMR) has emerged as a global health crisis, necessitating the search for innovative strategies to combat infectious diseases. The unique biodiversity of Italian flora offers a treasure trove of plant species and their associated phytochemicals, which hold immense potential as a solution to address AMR. By investigating the antimicrobial properties of Italian flora and their phytochemical constituents, this study aims to shed light on the potential of phyto-complexes as a valuable resource for developing novel or supportive antimicrobial agents useful for animal production.
抗菌耐药性(AMR)已成为一场全球健康危机,因此有必要寻找创新策略来对抗传染病。意大利植物群独特的生物多样性提供了丰富的植物物种及其相关的植物化学物质,它们作为解决抗菌耐药性问题的方案具有巨大潜力。通过研究意大利植物群及其植物化学成分的抗菌特性,本研究旨在阐明植物复合物作为一种宝贵资源的潜力,以开发对动物生产有用的新型或辅助性抗菌剂。